with pumpkin seed croûtons & Styrian pumpkin seed oil
with herb crème faîche & field salad
with herbs & parsley potatoes
with Gribiche sauce & parsley potatoes
with mushrooms, gherkin & buttered pasta
with field salad, chives & seed oil vinaigrette
with avocado & crème fraîche
with marinated arugula, Grana & olive oil
with marinated chanterelles, truffle cream & herbs
with butter toast & wild cranberries
either "hot" or "mild" with toast 120g / 200g
"Tafelspitz“ beef aspic, goose liver crème brûlé & beef tartare
with root vegetables & chives
with shrimp & dill tips
in a shallot-marjoram gravy with buttered rice
with homemade buttered dumplings
from veal with gravy, mashed potatoes & sugar peas
with homemade buttered dumplings
from the best part of veal
with Gribiche sauce (Tartare sauce & chopped egg)
Potato salad LMO
Parsley potatoes L
We serve our steaks with mashed potatoes & Béarnaise sauce or cognac-pepper cream sauce
with cognac cream sauce & mashed potatoes
served alongside basmati rice with pine nuts
with tomato, olive & caper salsa & parsely potatoes
low-fat and tasty
shoulder, lightly marbled and very juicy
three different pieces to choose lean / marbled
world famous
boiled aitchbone, particularly tender with light fat covering
hind leg, lean, low-fat
three qualities in one piece - for connoisseurs
lean and juicy part of the shoulder
larded and particularly juicy meat from the ribs
of ox, veal head and beef tongue
salted ox tongue – delicious
freshly made
freshly made
with garden hebs & potatoes in olive oil
with apricot jam
vanilla cream & raspberry sauce
fine chocolate & curd cream mousse with cured peaches, chocolate shavings & mint
fine vanilla cream with caramel crust
fine chocolate & curd cream mousse with wild berry ragout, chocolate shavings & mint
with homemade caramel sauce, almonds & whipped cream
with marinated peaches & mint
Espresso & small chocolate or curd cream mousse with fruit ragout served in a glass
Selection of organic mini rolls with butter & cover €4.70 per person
Our website features only a selection of our menu. For the full range of dishes and additional offerings, we invite you to visit us or contact us directly.
Allergens according to Codex recommendation: A Gluten-containing cereals / B Crustaceans / C Eggs / D Fish / E Peanuts / F Soy / G Lactose / H Tree nuts / L Celery / M Mustard / N Sesame / O Sulfites / P Lupins / R Mollusks
Prices include all taxes and fees. Subject to change.
Monday to Friday (except public holidays) from 11:30 am to 5:00 pm
with Gribiche sauce & parsley potatoes
with tomatoes & mediterreanean herbs
with balsamic shallots & mashed potatoes
Allergens according to Codex recommendation: A Gluten-containing cereals / B Crustaceans / C Eggs / D Fish / E Peanuts / F Soy / G Lactose / H Tree nuts / L Celery / M Mustard / N Sesame / O Sulfites / P Lupins / R Mollusks
Prices include all taxes and fees. Subject to change.
For a reservation of 15 or more people, we kindly request an inquiry.
For a reservation of 15 or more people, we kindly request an inquiry.
For group reservation
request
Please click on the restaurant you would like to reserve:
For a reservation of 15 or more people, we kindly request an inquiry.
For group reservation
request
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